SHILO CABERNET SAUVIGNON SHOR
750 ML BOTTLE
JUDEAN HILLS, ISRAEL
"Power and Elegance: a Cabernet Sauvignon with a bold and silky character, born in the high-altitude vineyards of the Judean Hills."
Character, Power and Elegance from the Judean Hills
The Shilo Cabernet Sauvignon Shor 750 ml represents the pinnacle of Shilo Winery's varietal expression in the prestigious Judean Hills, Israel. Produced under strict Kosher Non-Mevushal certification, this high-end red comes from calcareous terrain situated at an altitude of over 800 meters. After 15 months of careful aging in French oak barrels, the wine displays a polished tannic structure, a robust body, and an unforgettable aromatic range. Buy it with fast and secure shipping throughout Mexico at La Cava Shop.
1. Profile Identity
Winery: Shilo Winery
Origin: Judean Hills, Israel.
Varietal: 100% Premium Cabernet Sauvignon.
Aging: 15 months in French oak barrels.
Spiritual Certification: Kosher Wine, Non-Mevushal, Kosher for Passover.
Alcohol Content: 14.5% Vol.
Volume: 750 ml.
SKU / MPN: SHI-SHOR-CS-750
2. Sommelier Notes
Appearance: Deep, intense ruby red with elegant violet highlights. Dense, thick, and slow-falling legs.
Nose: Opulent and expressive bouquet dominated by black currant, ripe plum, menthol, eucalyptus, tobacco leaf, and subtle notes of toasted dark chocolate.
Palate: Powerful and silky entry. Features a velvety texture of extremely ripe tannins. Very long, elegant, balanced finish of great distinction.
3. Wine Style
4. Suggested Pairing and Occasions
- Premium Meat Cuts: Grilled aged Rib-Eye, lamb loin with rosemary, or beef fillet in black pepper sauce.
- Signature Mexican Gastronomy: Pairs extraordinarily well with traditional Oaxacan Black Mole, spiced stews, or slow-cooked barbacoa.
- Aged Cheeses: Aged Manchego, mature Cheddar, Pecorino Romano, or mature sheep's milk cheeses.
- Ideal Moment: High-end executive dinners, festive banquets, anniversary celebrations, and special aging occasions.
5. Technical Attributes
Serving Temperature: 17°C to 18°C (Decanting at least 30 minutes before serving is recommended).
Aging Potential: 8 to 12 years under optimal cellar conditions.
Terroir: Vineyards located 800 meters above sea level with calcareous soils, whose thermal amplitude favors slow ripening and exceptional polyphenolic concentration.
Frequently Asked Questions (FAQ)
How long should Shilo Cabernet Shor be decanted?
It is recommended to decant for at least 30 minutes before consumption to allow its opulent currant and tobacco aromas to open up fully.
What is the aging potential of this wine?
Thanks to its robustness and structure, it has an excellent aging potential of between 8 and 12 years under optimal conditions.
What Kosher certification does this wine have?
It is a high-end Kosher wine, Non-Mevushal (Kosher for Passover) certified, supervised by the most recognized international rabbinical authorities.