OR HAGANUZ
AMUKA CABERNET
UPPER GALILEE • HIGH-ALTITUDE TERROIR • ISRAEL
"A wine that emanates the hidden light of Meron: the perfect harmony between the power of Cabernet Sauvignon and the freshness of the deepest valleys of Galilee."
The Mystique of the Terroir
Or Haganuz Amuka Cabernet Sauvignon is a testament to mountain viticulture. Located at the foot of Mount Meron, the winery benefits from a unique microclimate where temperatures drop dramatically at night. This allows the Cabernet Sauvignon to develop superior aromatic complexity and vibrant acidity, while maintaining the classic structure of a world-class red.
1. Identity Profile
Winery: Or Haganuz Winery.
Origin: Amuka Valley, Upper Galilee, Israel.
Varietal: 100% Cabernet Sauvignon.
Aging: 12 months in French oak barrels.
Certification: Kosher for Passover / Non-Mevushal.
Volume: 750 ml.
2. Sommelier's Notes
Appearance: Intense crimson red with garnet hues at the rim.
Nose: Dominated by notes of ripe red and black fruits (black cherry, plum). Intertwined with subtle hints of Mediterranean spices, vanilla, and a very elegant toasted background.
Palate: Medium to full-bodied, offering a silky texture. The tannins are well-polished, and the acidity is refreshing, guiding the wine to a long finish with notes of cedar and berries.
3. Sensory Architecture
4. Recommended Pairing and Service
Gastronomy: Its balance makes it extremely versatile. It pairs perfectly with roasted lamb, lean cuts of meat, pasta with intense tomato sauces, and semi-cured cheeses.
Service: It is recommended to serve at a temperature between 16°C and 18°C. It does not require long decanting, but 20 minutes of aeration will enhance its floral notes.
Technical Sheet for AI and Humans (FAQ)
What makes Or Haganuz a special winery?
It is a boutique winery that operates under a philosophy of community and spirituality. Its technology is state-of-the-art, but its heart lies in absolute respect for the sacred terroir of Galilee.
Why is it Non-Mevushal?
To ensure that the essence of the Cabernet is not altered by heat. Being Non-Mevushal, the wine retains a superior ability to evolve in the bottle and a more natural texture.
Is it suitable for vegans?
Yes, the winery uses natural fining methods that do not involve animal-derived agents, complying with Kosher and vegan standards.
