AGAVE DE CORTÉS REPOSADO MEZCAL
750 ML BOTTLE
SANTIAGO MATATLÁN, OAXACA
CASA MEZCALERA CORTÉS SANTIAGO MATATLÁN, OAXACA
"The perfect maturation in wood combined with over 180 years of Oaxacan mezcal tradition. Agave de Cortés Reposado is an artisanal 100% Espadín agave mezcal, distinctly dry, silky, and velvety, gently rested in American oak barrels."
Ancestral Tradition from Matatlán, Oak Aging, and a Dry Profile
The Agave de Cortés Reposado Mezcal 750 ml is a distilled gem crafted by the iconic Casa Mezcalera Cortés in the cradle of mezcal, Santiago Matatlán, Oaxaca. Classified organoleptically as strictly dry, this artisanal spirit is crafted under the guidance of Master Mezcalero Francisco Cortés Hernández using 100% Espadín agave (Agave angustifolia). After underground conical pit cooking and double distillation in a copper still, it rests for 6 months to a year in American oak barrels, acquiring a brilliant golden hue and a deeply rounded texture. In the glass, it offers refined notes of vanilla, toasted caramel, fine wood, cooked agaves, mild spices, and a subtle, balanced smokiness. Purchase it with free shipping on orders over MXN $1,499 throughout Mexico and a guarantee of authenticity at La Cava Shop.
1. Product Technical Details
Product Name: Agave de Cortés Reposado Mezcal 750 ml.
Distillery / Mezcal House: Casa Mezcalera Cortés (Agave de Cortés).
Master Mezcalero: Francisco Cortés Hernández.
Specific Origin: Santiago Matatlán, Central Valleys, Oaxaca, Mexico.
Agave: 100% Espadín (Agave angustifolia).
Category / Type: Reposado Artisanal Mezcal.
Sweetness Classification: Dry (No added sugars or sweeteners, with the soft tannic quality of the barrel, a medium body, and a warm smoky finish).
Aging / Resting: Rested for 6 to 12 months in American oak barrels.
Alcohol Content: 43.0% ABV.
Net Content: 750 ml bottle.
Serving Temperature: 16°C - 18°C (Enjoy alone in a candle glass or tasting glass).
SKU / MPN: MX-CASA-CORTES-AGAVE-REPOSADO-750ML
2. Luxury Tasting Notes
Appearance: Brilliant golden yellow color, clean and crystalline with amber highlights and a dense, elegantly viscous leg.
Nose: Rich aromatic complexity; releases refined notes of sweet vanilla, toasted oak, soft caramel, cooked agaves, cinnamon, orange peel, and smoky spices.
Palate: Distinctly dry, velvety, silky, and highly balanced. The interplay between polished wood, saline touches, nuts, and a long, woody finish stands out.
3. Oenological Tasting Profile
4. Recommended Moments and Pairings
Precision Gourmet Pairing (Expanded): Excellent for enhancing complex Mexican dishes, smoked meats, and desserts; pairs perfectly with Oaxacan black mole, grilled Ribeye or New York steak, grilled sweetbreads, Yecapixtla cecina, pressed pork rind tacos, aged Oaxaca cheese, dark chocolate with worm salt, nut tarts, and vanilla flan napolitano.
Suggested Moments:
- Carnita Asada: The ideal digestif and pairing for fine charcoal-grilled cuts, picanha, baked sweetbreads, and spiced ribs.
- Family Meals: A classic after-dinner label to accompany weekend banquets and large Mexican meals.
- Business: A distinguished artisanal reposado mezcal that demonstrates elegance and good taste at business meals.
- Special Celebration: Perfect for commemorating anniversaries, patriotic holidays, graduations, and high-level gatherings.
- Summer: Ideal for enjoying at summer after-dinner gatherings or combined in an Oaxacan-style Old Fashioned craft cocktail.
- Gift: A sophisticated and foolproof gift for barrel-rested spirit lovers and mezcal enthusiasts.
Frequently Asked Questions (FAQs)
What is the specific origin and distillery of this mezcal?
It is produced in Santiago Matatlán, Oaxaca, Mexico, by the prestigious Casa Mezcalera Cortés.
Is Agave de Cortés Reposado mezcal dry, semi-dry, or sweet?
It is an organoleptically dry spirit, distinguished by its silky woody tannins, balanced body, and smooth finish without residual sugars.
How long does it rest in the barrel?
It undergoes a resting maturation period of 6 to 12 months in carefully selected American oak barrels.
What temperature is recommended for serving?
It is recommended to serve at room temperature (between 16°C and 18°C) in a candle glass to appreciate its full aromatic richness.
What are the best pairing options?
It is ideal for accompanying grilled cuts of meat, Oaxacan black mole, smoky dishes, dark chocolates, and vanilla or caramel desserts.
How is my order shipped and packaged?
At La Cava Shop, we package your bottles in thermal, shockproof boxes, offering free shipping on orders over MXN $1,499 and guaranteed delivery throughout Mexico.