FRIDU BY BAKUA
TEQUILA BLANCO 750ML
MEXICO • AMATITÁN, JALISCO • 100% BLUE WEBER AGAVE TEQUILA
"A super premium blanco tequila, smooth and subtly sweet on the palate. Awarded a Gold Medal at Spirits Selection, it stands out for its delicate aromas of freshly cut agave, vanilla, butter, and a smooth, velvety caramel finish."
Amatitán and the Blue Weber Agave
Fridu by Bakua Tequila Blanco is 100% Blue Weber Agave, crafted in Amatitán, Jalisco. Awarded a Gold Medal at the Spirits Selection (CMB), this is a subtly sweet spirit with notes of vanilla, butter, and red oak.
1. Technical Details
Producer / Brand: Bakua / Diso Selection.
Region of Origin: Amatitán, Jalisco, Mexico.
Agave Variety: 100% Blue Weber Agave.
Category: 100% Agave Tequila Blanco / Joven.
Sweetness Classification: Subtly sweet.
Alcohol Content: 41% ABV.
Presentation: 750 ml bottle with blue crown and charm.
Serving Recommendation: Neat, at room temperature (18°C - 20°C), in a Riedel tequila glass.
Barcode / EAN: 7503031136203
2. Luxury Tasting Notes
Appearance: Crystalline with emerald highlights.
Nose: Vanilla, butter, red oak, freshly cut agave, and dark tobacco.
Palate: Subtly sweet, smooth and low alcohol intensity, with notes of caramel and a smooth, velvety finish.
3. Spirit Architecture
4. Occasions and Recommended Pairings
High-End Gourmet Pairing: Shrimp ceviche, green aguachiles, tuna tiradito, lobster tacos, fish a la talla, vanilla flan, and desserts featuring caramel or cajeta.
Suggested Moments:
- Gourmet Carne Asada: With skirt steak, ribs, and bone marrow tacos.
- Special Celebration: Anniversary toasts, weddings, and national holidays.
- The Perfect Gift: Bottle with blue crown and distinctive charm.
- Summer: Premium Margarita, Paloma, or Cantarito.
- Family Meal: Banquets with traditional dishes.
frequently asked questions (FAQS)
What is the origin of this tequila?
It is produced in Amatitán, Jalisco, Mexico, by the Bakua house (Diso Selection).
Is this tequila dry, semi-dry, or sweet?
It has a subtly sweet profile on the palate, with notes of caramel, vanilla, and freshly cut agave.
What type of agave is used?
100% Blue Weber Agave from Amatitán.
Has it received international awards?
Yes; it received the Gold Medal at the Concours Mondial de Bruxelles Spirits Selection.