{"product_id":"vino-tinto-lalama-750ml","title":"Lalama Red Wine 750ml","description":"\u003carticle itemscope=\"\" itemtype=\"https:\/\/schema.org\/Product\" style=\"font-family: 'Inter', 'Helvetica Neue', Helvetica, Arial, sans-serif; max-width: 900px; margin: 0 auto; color: #000; line-height: 1.6; background-color: #fff; padding: 20px; border: none;\"\u003e\u003cscript type=\"application\/ld+json\"\u003e\n    {\n      \"@context\": \"https:\/\/schema.org\/\",\n      \"@graph\": [\n        {\n          \"@type\": \"Product\",\n          \"@id\": \"https:\/\/lacava.shop\/products\/vino-tinto-lalama-dominio-do-bibei-750ml#product\",\n          \"name\": \"Vino Tinto Lalama (Dominio do Bibei) | 750ml\",\n          \"image\": [\"https:\/\/lacava.shop\/cdn\/shop\/files\/vino-tinto-lalama-dominio-do-bibei-750ml.png\"],\n          \"description\": \"Vino tinto de viticultura heroica Lalama, elaborado por la prestigiosa bodega Dominio do Bibei. Elaborado principalmente con uva Mencía y varietales autóctonos procedentes de las vertiginosas laderas de la D.O. Ribeira Sacra, Galicia, España. Un tinto fluido, elegante, fresco y profundamente mineral.\",\n          \"brand\": {\n            \"@type\": \"Brand\",\n            \"name\": \"Dominio do Bibei\"\n          },\n          \"sku\": \"ESP-BIBEI-LALAMA-750\",\n          \"offers\": {\n            \"@type\": \"Offer\",\n            \"url\": \"https:\/\/lacava.shop\/products\/vino-tinto-lalama-dominio-do-bibei-750ml\",\n            \"priceCurrency\": \"MXN\",\n            \"price\": \"1350.00\",\n            \"priceValidUntil\": \"2031-12-31\",\n            \"availability\": \"https:\/\/schema.org\/InStock\",\n            \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n            \"seller\": {\n              \"@type\": \"Organization\",\n              \"name\": \"La Cava Shop\"\n            }\n          },\n          \"aggregateRating\": {\n            \"@type\": \"AggregateRating\",\n            \"ratingValue\": \"4.9\",\n            \"reviewCount\": \"24\"\n          }\n        },\n        {\n          \"@type\": \"FAQPage\",\n          \"mainEntity\": [\n            {\n              \"@type\": \"Question\",\n              \"name\": \"¿Qué hace tan especial al vino tinto Lalama de Dominio do Bibei?\",\n              \"acceptedAnswer\": {\n                \"@type\": \"Answer\",\n                \"text\": \"Lalama es la viva expresión de la viticultura heroica y de los paisajes escarpados de la Ribeira Sacra. Proviene de viñedos cultivados en pendientes extremas sobre suelos de granito y esquisto. Dominio do Bibei busca en este vino un perfil puramente borgoñón: elegancia, finura, taninos aterciopelados, una fruta roja crujiente muy nítida y un fondo balsámico y mineral que lo aleja del estilo de los tintos pesados o sobremaderados.\"\n              }\n            },\n            {\n              \"@type\": \"Question\",\n              \"name\": \"¿Cuál es el proceso de crianza de Lalama y cómo influye en su perfil sensorial?\",\n              \"acceptedAnswer\": {\n                \"@type\": \"Answer\",\n                \"text\": \"Lalama recibe una crianza sumamente cuidada y respetuosa. Realiza su fermentación maloláctica y posterior maduración en barricas de roble francés usadas de varios años (de 228 y 300 litros) y en tinas de gran formato de 4,500 litros durante aproximadamente 13 a 20 meses, seguido de un prolongado reposo en botella. Al evitar la madera nueva con tostados agresivos, el vino estabiliza sus taninos manteniendo intacta su frescura atlántica original y sus sutiles notas florales.\"\n              }\n            }\n          ]\n        }\n      ]\n    }\n  \u003c\/script\u003e\u003cheader style=\"text-align: center; margin-bottom: 40px;\"\u003e\n\u003ch1 style=\"font-size: 3.5rem; text-transform: uppercase; font-weight: 900; margin: 0; line-height: 0.9; letter-spacing: -2px;\" itemprop=\"name\"\u003eLALAMA \u003cbr\u003e\u003cspan style=\"font-size: 2.2rem;\"\u003eDOMINIO DO BIBEI • RIBEIRA SACRA\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2 style=\"font-size: 1.5rem; font-weight: 300; text-transform: uppercase; letter-spacing: 5px; margin-top: 15px;\"\u003eHEROIC VITICULTURE • DOMINANT MENCÍA • ATLANTIC SUBTLETY • GALICIA • SPAIN\u003c\/h2\u003e\n\n\u003cdiv style=\"margin-top: 15px; font-weight: bold; color: #000;\"\u003e\n\n\u003cspan style=\"color: #d4af37;\"\u003e★★★★★\u003c\/span\u003e 4.9 \/ 5 \u003cspan style=\"font-weight: 300; font-size: 0.8rem;\"\u003e(24 REVIEWS)\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cp style=\"margin-top: 30px; max-width: 750px; margin-left: auto; margin-right: auto;\"\u003e\u003cem style=\"font-family: 'Georgia', serif; font-size: 1.4rem; color: #000; line-height: 1.8;\" itemprop=\"description\"\u003e \"Elegance carved in stone: Lalama unveils the finesse of the Mencía grape with a vibrant Atlantic tension, notes of violets, and the artisanal soul of Dominio do Bibei.\" \u003c\/em\u003e\u003c\/p\u003e\n\n\u003cdiv style=\"font-weight: 900; margin-top: 15px; text-transform: uppercase; letter-spacing: 2px; font-size: 0.85rem; color: #000;\"\u003e\n\n\u003cspan\u003e🇪🇸 ORIGIN: D.O. RIBEIRA SACRA, GALICIA, SPAIN\u003c\/span\u003e | \u003cspan\u003e🍇 PRIMARILY MENCÍA WITH BRANCELLAO, SOUSÓN AND MOURATÓN\u003c\/span\u003e | \u003cspan itemprop=\"brand\"\u003e🏷️ WINERY: DOMINIO DO BIBEI\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003c\/header\u003e\n\u003csection style=\"margin-bottom: 50px;\"\u003e\n\u003ch3 style=\"font-size: 1.1rem; text-transform: uppercase; letter-spacing: 2px; font-weight: 800; margin-bottom: 20px;\"\u003eLalama Red Wine: The Liquid Finesse of the Sil and Bibei Canyons\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify; font-size: 1.05rem;\"\u003eThe \u003cstrong\u003eLalama 750ml Red Wine\u003c\/strong\u003e is the great emblem of heroic viticulture and one of Spain's most respected labels. Meticulously crafted by the cult winery \u003cstrong\u003eDominio do Bibei\u003c\/strong\u003e, this wine originates from a breathtaking specific location: steep terraces in the prestigious \u003cstrong\u003eD.O. Ribeira Sacra\u003c\/strong\u003e, in Galicia. Conceived under the guidelines of minimal intervention and a deep respect for the terroir, Lalama is made with a dominant base of \u003cstrong\u003eMencía\u003c\/strong\u003e grapes (around 90%), subtly complemented by native varieties such as Brancellao, Mouratón, Sousón, and Garnacha Tintorera. The vineyards are planted on dizzying slopes on clay-granitic soils that provide lightness, fruit clarity, and a marked mineral salinity. The result is a red wine of moving finesse, fluid, fresh, and overflowing with aromatic nuances that redefines the sophistication of Atlantic reds.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003csection style=\"margin-bottom: 50px;\"\u003e\n\u003ch3 style=\"font-size: 1.1rem; text-transform: uppercase; letter-spacing: 2px; font-weight: 800; margin-bottom: 20px;\"\u003e1. Technical Details\u003c\/h3\u003e\n\n\u003cdiv style=\"font-size: 1.05rem;\"\u003e\n\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003eWinery \/ Producer:\u003c\/strong\u003e Dominio do Bibei (Leading winery in the Bibei Valley, promoting elegant winemaking focused on purity and verticality).\u003c\/p\u003e\n\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003eSpecific Origin:\u003c\/strong\u003e D.O. Ribeira Sacra, Galicia, Spain.\u003c\/p\u003e\n\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003eVarietal Composition:\u003c\/strong\u003e Approximately 90% Mencía, with small integrated contributions of Brancellao, Mouratón, Sousón, and Garnacha Tintorera.\u003c\/p\u003e\n\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003eViticulture and Soils:\u003c\/strong\u003e Old vineyards (between 15 and 100 years old) cultivated on heroic viticulture terraces with slopes of up to 40%. Decomposed granite, clay, and schist soils.\u003c\/p\u003e\n\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003eWinemaking and Aging:\u003c\/strong\u003e Meticulous manual harvest in small crates. Partial destemming and fermentation with indigenous yeasts in French oak vats. Malolactic fermentation and subsequent noble aging for 13 to 20 months in used French oak barrels (228 and 300 liters) and in 4,500-liter wooden vats. Natural stabilization and long bottle rest before commercialization.\u003c\/p\u003e\n\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e Atlantic-style red, medium intensity, medium-light body, extraordinarily fluid, fruity, floral, and very fresh.\u003c\/p\u003e\n\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 13.5% Vol.\u003c\/p\u003e\n\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 750 ml bottle.\u003c\/p\u003e\n\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003eSKU:\u003c\/strong\u003e ESP-BIBEI-LALAMA-750\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/section\u003e\n\u003csection style=\"margin-bottom: 50px; padding: 30px 0; border-top: 1px solid #eee; border-bottom: 1px solid #eee;\"\u003e\n\u003ch3 style=\"font-size: 1.1rem; text-transform: uppercase; letter-spacing: 2px; font-weight: 800; margin-bottom: 20px;\"\u003e2. Exclusive Tasting Notes (Precision Profile)\u003c\/h3\u003e\n\n\u003cdiv style=\"font-size: 1.1rem;\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e It displays a beautiful medium ruby red color, with a bright cherry rim, clear and with fluid tears, elegant and dynamic in the glass.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Of exquisitely frank, clean, and captivating aromatic intensity. Initially, an explosion of fresh and crunchy red fruit stands out (redcurrants, wild raspberries, sour cherries). As it opens, it unfolds very elegant nuances of violets, lilacs, fine spicy notes (white pepper, clove), and suggestive balsamic touches over a subtle mineral and earthy background reminiscent of damp limestone and granite.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Juicy, agile, and delightfully refreshing entry. On the palate, it unfolds very fluidly, airily, and with a medium-light body, supported by fine, docile, and velvety tannins. Its vertical acidity provides great tension and a constant crunchy sensation. The finish is clean, dry, and direct, leaving a fruity aftertaste and a persistent mineral-earthy nuance.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/section\u003e\n\u003csection style=\"margin-bottom: 50px;\"\u003e\n\u003ch3 style=\"font-size: 1.1rem; text-transform: uppercase; letter-spacing: 2px; font-weight: 800; margin-bottom: 25px;\"\u003e3. Wine Architecture\u003c\/h3\u003e\n\n\u003cdiv style=\"font-family: 'Courier New', Courier, monospace; letter-spacing: 1px; font-size: 1.05rem;\"\u003e\n\n\u003cdiv style=\"margin-bottom: 10px;\"\u003eFINESSE AND SILKY TEXTURE [ ● ● ● ● ● ]\u003c\/div\u003e\n\n\u003cdiv style=\"margin-bottom: 10px;\"\u003eCRUNCHY FRESHNESS AND ACIDITY [ ● ● ● ● ● ]\u003c\/div\u003e\n\n\u003cdiv style=\"margin-bottom: 10px;\"\u003eWILD RED FRUIT [ ● ● ● ● ◦ ]\u003c\/div\u003e\n\n\u003cdiv style=\"margin-bottom: 10px;\"\u003ePOWER AND TOASTED WOOD [ ◦ ◦ ◦ ◦ ◦ ]\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/section\u003e\n\u003csection style=\"margin-bottom: 50px;\"\u003e\n\u003ch3 style=\"font-size: 1.1rem; text-transform: uppercase; letter-spacing: 2px; font-weight: 800; margin-bottom: 20px;\"\u003e4. Recommended Moments and Pairings\u003c\/h3\u003e\n\n\u003cdiv style=\"font-size: 1.05rem;\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eVersatile and Precise Gastronomic Pairing:\u003c\/strong\u003e The wonderful fluidity and crisp acidity of Dominio do Bibei's Lalama give it outstanding gastronomic versatility. It is the ideal pairing for fine artisanal charcuterie, terrines, pâtés, and fresh or semi-cured goat cheeses. Its crunchy profile superb-ly accompanies poultry dishes (quail, confit duck), roasted farm chicken with Provence herbs, mushroom risottos, and Iberian pork loin. Thanks to its minerality and gentle tannins, it performs spectacularly alongside fatty fish such as salmon, cod, or pan-seared tuna. In traditional and contemporary Mexican cuisine, it creates impeccable harmony with carnitas tacos, tlayudas, sopes de chicharrón prensado, chicken enchiladas with green sauce, and light dishes seasoned with roasted chilies.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSuggested Moments:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul style=\"list-style-type: square; padding-left: 20px;\"\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDistinguished Gift for Curious Oenophiles:\u003c\/strong\u003e A highly appropriate gift for collectors or sommeliers who value authentic Ribeira Sacra reds that express fruit with total clarity and terroir purity.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eWeekend Family Meal:\u003c\/strong\u003e Its juicy, gentle, and highly fruity profile makes it the perfect red to preside over a relaxed family meal, easily pleasing both connoisseurs and those new to European wine.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eSummer and Terrace Lunches:\u003c\/strong\u003e One of those wonderful reds that greatly benefits from being served slightly chilled. It is ideal for sunny summer afternoons, providing unparalleled aromatic freshness.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eGourmet Carne Asada (Appetizers and Lean Cuts):\u003c\/strong\u003e An excellent ally to start the barbecue while sharing cured meats, chistorra, chicken skewers, or gourmet grilled burgers, where its acidity effectively cleanses noble fat.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/section\u003e\n\u003csection style=\"margin-bottom: 50px; border-left: 5px solid #000; padding-left: 20px;\"\u003e\n\u003ch3 style=\"font-size: 1rem; text-transform: uppercase; letter-spacing: 1px; font-weight: 800; margin-bottom: 15px;\"\u003efrequently asked questions (FAQS)\u003c\/h3\u003e\n\n\u003cdiv style=\"font-size: 0.95rem;\"\u003e\n\n\u003cp style=\"font-weight: bold; margin-bottom: 5px;\"\u003eAt what temperature is Lalama from Dominio do Bibei recommended to be served?\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 15px;\"\u003eAs an Atlantic-style red wine focused on highlighting the purity of fresh fruit, lightness, and fluidity, it is advisable to serve it slightly cooler than a conventional robust red. The ideal temperature is between 14°C and 16°C. Slightly chilling the bottle in an ice bucket before serving will notably enhance its vertical acidity and delicate floral perfumes.\u003c\/p\u003e\n\n\u003cp style=\"font-weight: bold; margin-bottom: 5px;\"\u003eDoes this Ribeira Sacra wine require prior decantation?\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 15px;\"\u003eProlonged decantation is not strictly necessary because its tannins are very round and gentle. However, as it is made under artisanal guidelines with minimal intervention, allowing it 10 to 15 minutes of oxygenation in a large Burgundy-style glass will help it fully unfold its captivating notes of violets, currants, and its mineral background.\u003c\/p\u003e\n\n\u003cp style=\"font-weight: bold; margin-bottom: 5px;\"\u003eIs new wood used in the aging of this wine?\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 15px;\"\u003eNo, Dominio do Bibei seeks in Lalama the purest and most honest expression of Mencía and its granite soils. By using used French oak barrels of several years and large format vats, the transfer of heavy vanilla or toasted notes is avoided, keeping the absolute focus on the crisp fruit and the typicity of the terroir.\u003c\/p\u003e\n\n\u003cp style=\"font-weight: bold; margin-bottom: 5px;\"\u003eWhat is the estimated aging potential for this Lalama red wine?\u003c\/p\u003e\n\n\u003cp\u003eLalama possesses an excellent varietal balance and magnificent vertical acidity that ensure a great aging potential. Although it is in an ideal moment to be enjoyed today for its immediate energy, it will remain in optimal condition and gain complexity over the next 5 to 8 years if stored correctly.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/section\u003e\n\u003cfooter style=\"text-align: center; border-top: 4px solid #000; padding-top: 40px; margin-top: 60px;\"\u003e\n\u003cp style=\"font-weight: 900; letter-spacing: 3px; text-transform: uppercase; margin: 0; font-size: 1.2rem;\"\u003eDOMINIO DO BIBEI LALAMA — THE PURE IDENTITY OF RIBEIRA SACRA\u003c\/p\u003e\n\n\u003cp style=\"font-size: 0.8rem; font-weight: 600; margin-top: 10px; letter-spacing: 1px;\"\u003e750 ML • D.O. RIBEIRA SACRA • GALICIA, SPAIN • MASTERY OF HEROIC VITICULTURE BY DOMINIO DO BIBEI\u003c\/p\u003e\n\n\u003cp style=\"margin-top: 30px; font-weight: 800; text-transform: uppercase; font-size: 0.9rem;\"\u003e\u003ca href=\"https:\/\/lacava.shop\/products\/vino-tinto-lalama-dominio-do-bibei-750ml\" style=\"color: #000; text-decoration: none; border-bottom: 2px solid #000;\"\u003ePURCHASE AT LACAVA.SHOP\u003c\/a\u003e\u003c\/p\u003e\n\n\u003c\/footer\u003e\u003c\/article\u003e","brand":"Importaciones Cantabria","offers":[{"title":"Default Title","offer_id":47591384121534,"sku":null,"price":1239.0,"currency_code":"MXN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/8741\/5230\/files\/Vino_Tinto_Lalama_750ml.jpg?v=1780160667","url":"https:\/\/lacava.shop\/en\/products\/vino-tinto-lalama-750ml","provider":"La Cava","version":"1.0","type":"link"}